Dates, Menus and Concert Lineup for the 2016 Epcot International Food and Wine Festival

A red and blue sign for Epcot's Food & Wine festival in front of Spaceship Earth's geosphere

The 2016 Epcot International Food and Wine Festival will begin September 14, 2016 and conclude on November 14, 2016. This will mark the 22nd year of the event, which began in 1995.

Throughout the Festival concerts from various artists from the 80’s, 90’s and 00’s will take place each evening at the American Gardens stage at the American Adventure Pavilion at 5:30pm, 6:45pm and 8:00pm. The first chart below is a summary of the concerts with dates, and the second chart below is a summary of food and beverage offerings from the various marketplaces.

 

Concert Lineup

 

ArtistDecade Typically Associated WithDates at Epcot
Wang Chung80’sSeptember 14-15
Starship80’sSeptember 16-18
Air Supply80’sSeptember 19-20
The Bo Deans90’sSeptember 21-23
Fuel90’s, 00’sSeptember 24-25
Sugar Ray90’sSeptember 26-28
Los Lobos80’sSeptember 29-30
David Cook00’sOctober 1-2
Wilson Phillips90’sOctober 3-4
Blues Traveler90’sOctober 5-6
Plain White T’s00’sOctober 7-9
38 Special80’sOctober 10-11
Jeffrey Osbourne70’s, 80’sOctober 12-13
Tiffany80’sOctober 14-16
 Dennis DeYoung and the Music of the Styx 70’s, 80’sOctober 17-19
Christopher Cross 80’sOctober 20-21
Toad and Wet Sprocket 90’sOctober 22-23
Chaka Chan 70’s, 80’sOctober 24-25
Billy Ocean80’sOctober 26-27
Living Colour80’s, 90’sOctober 28-29
Hanson90’sOctober 30-November 1
Soul Asylum80’s, 90’sNovember 2-3
Delta Rae00’sNovember 4-6
Boyz II Men90’sNovember 7-9
Sister Hazel90’sNovember 10-11
Big Bad Voodoo Daddy90’s, 00’sNovember 12-14

 

 

Menus

MarketplaceFoodBeverages
AfricaButtered Chicken, Bebere-style Beef TenderloinSimonsig Pinotage, Indaba Chenin Blanc, Jam Jar Sweet Shiraz
AustraliaGrilled Lamb Chop, Lamington: Yellow Cake Dipped in Chocolate and Shredded Coconut, Grilled Sweet and Spicy Bush Berry ShrimpYangarra Estate Vineyard Shiraz, Bulletin Place Unoaked Chardonnay, Coopers Brewery Extra Strong Vintage Ale, Chateau Tanunda Grand Barossa Dry Riesling
BelgiumBeer-braised Beef, Belgain Waffle with Berry Compote or Warm Chocolate GanacheHoegaarden Witbier, Leffe Blonde Belgian Pale Ale, Stella Artois Hard Cidre
BrazilBrazilian cheese bread, Crispy pork belly, Layered Meat PieKaiser Brewery Xingu Black Beer, Carnaval Moscato Sparkling White Wine, Serra Gaucha, Frozen Caipirinha
Brewer’s Collectionn/aSchofferhofer Zitrone Weizen-Mix, Hacker-Pschorr Hefe Weisse, Radeberger Zwickel Pilsner (Unfiltered)
CanadaCanadian cheddar cheese soup, “Le Cellier” Wild Mushroom Beef Filet MignonMoosehead Lager, Neige Premiere Apple Ice Wine (Quebec), Fielding Estate Red Conception
 The CHEW CollectionRicotta and Zucchini Ravioli with Rustic Tomato Sauce, Grilled Beef Skewer with Romaine, Peanut Butter and White Chocolate MousseFestival Chardonnay (CA), Festival Cabernet Sauvignon (CA)
ChinaChicken Pot Stickers, Sichuan Spicy Chicken, Black Pepper Shrimp, Beijin Roasted DuckTsingtao Lager, Strawberry Plum Wine Cooler, Ritzy Lychee, Kung Fu Punch, Happy Peach, Mango Bubble Tea
Chocolate StudioRed Wine Chocolate Truffle, Ghirardelli Choclate Raspberry Torte, Liquid Nitro Chocalate-Almond Truffle with Warm Whiskey CaramelFonseca Bin No. 27 Port, Justin Cabernet Sauvignon, Rosa Regale Sweet Sparkling Wine, Blany’s Alvada 5yr-Old Madeira
 Craft BeersPimento Cheese Dip, Charcuterie Plate, Piggy WingsOrlando Brewing OTown Weiss, Florida Beer Company Passport 20 Belgian-Style Tripel Ale, Two Henrys Blueberry Vanilla American Wheat Ale, Concrete Beach Stiltsville Pilsner, 3 Daughters Bimini Twist IPA, Shipyard Midnight Snake Milk Stout
 Desserts and Champagne n/aVeuve Clicquot Ponsardin “Yellow Label” Brut,  Dom Perignon Brut, Nicolas Feuillatte Brut Rose, Moet & Chandon Ice Imperial, Hard Soda Floats with Vanilla Soft-Serve (alcoholic) – Best Damn Hard Root Beer Float, Sprecher Hard Cherry Cola Float or Sprecher Hard Orange Cream Soda Float, Soda Floats with Vanilla Soft-Serve (non-alcoholic) – Coca-Cola Float, Gapa Fanta, Float or Strawberry Fanta Float
 Farm Fresh Chicken and Dumplings, Picked Beet Salad with Herbed Goat Cheese, Loaded Mac n’ Cheese with Nueske’s Pepper Bacon, Cheddar Cheese Woodchuck Raspberry Hard Cider, Wyder’s Dry Pear Hard Cider, Two Henrys Elderberry Hard Cider, Florida Orange Groves Mango Mama Wine
 France Croissant aux Escargots, Soupe a l’oignon au Gruyere et Cognac, Boeuf Bourguignon, Creme Brulee Caramel Chocolat Kronenbourg Blanc 1664 Pale Lager, Chardonnay, Bourgogne Blanc, Mommessin, La Cle Saint-Pierre, Merlot & Cabernet Blend, Bordeaux, Chateau les Graves de Barrau, St-Germain Sparkling Kir: Sparkling Wine and St-Germain Elderflower Liqueur, Frozen Daiquiri Ice Pop: Strawberry Puree with French Caribbean Rhum Clement, La Passion Martini Slush: Vodka, Grey Goose Le Citron Vodka, Cranberry and Passion Fruit Juice
 Germany Roast Bratwurst, Schinkennudeln, Apple Strudel Radeberger Zwickel Pilsner (Unfiltered), J & H Selbach Bernkasteler Kurfurstlay Riesling Kabinett, Mosel, Selbach-Oster Zeltinger Sonnenuhr Riesling Spatlese, Mosel, J & H Selbach Bernkasteler Kurfurstley Riesling, Mosel
 Greece Spanakopita, Loaded Greek “Nachos”, Chicken Gyro with Tzatziki Sauce, Oikos Greek Yogurt Vanilla Cake Domaine Skouras Moscofilero, Domaine Siglas Assyrtiko, Alpha Estate Axia Syrah Xinomavro
 Hawaii Spicy Tuna Poke, Kalua Pork Slider Florida Orange Groves Sparkling Pineapple Wine, Kona Brewing Company, Big Wave Golden Ale, Mai Tai featuring Sammy’s Beach Bar Rum
 Hops & Barley New England, Smoked Beef Brisket and Pimento Cheese, Freshly Baked Carrot Cake Samuel Adams Rebel Grapefruit IPA, Anchor Brewing Liberty Ale, Dogfish Head Chicory Stout, La Crema Chardonnay, Cambria Estate Winery Benchbreak Pinot Noir, Frozen Orange-spiked Tea
 IrelandSeafood Fisherman’s Pie, Irish Cheese Selection Plate, Warm Chocolate Pudding Kilkenny Irish Cream Ale, Bunratty Meade Honey Wine, Twinings  Pumpkin Chai Tea Frozen Cocktail with Caramel Vodka, Twinings Pumpkin Chai Tea and Caramel Shake (Non-alocholic)
 Islands of the Caribbean Jamican Beef Patty, Mojo Pork with Black Beans, Pescado con Coco, Quesito Presidente Pilsner, Frozen Mojito, Caribbean Sangria
ItalyPennete alla Parmigiana, Spezzatino alla Toscano con Polenta, Cannoli al CioccolatoMoretti Lager, Moretti La Rossa Double Malt Beer, Pinot Grigio, Placido, Chianti, Placido, Prosecco, Fantinel Borgo, Corbinello Spumante Dolce Rose, Montegrande, Fior d’Arancio Moscato Spumante, Montegrande, Frozen Margarita with Limoncello and Tequila
JapanSpicy Sushi Roll, Grilled Spicy Edamame tossed with Sesame Oil, Garlic ShrimpKirin Pale Lager, Sapporo Black Lager, Pineapple Breeze Sake Cocktail, Echigo “Northern Bloom” Junmai Sake
MexicoTaco de Camaron, Barbacoa Enchilada, Flan de Chocolate AbuelitaBohemia Pilsner with Floater, Mexican-style Red Sangria, Mezcal Pineapple Margarita on the Rocks, Jalapeno Margarita on the Rocks
MoroccoKefta Pocket, Spicy Hummus Fries, Chocolate BaklavaCasa Pale Lager, Les Trois Domaines Guerrouane White Wine, Moroccan Sangria, Mimosa Royale: Sparkling Wine and Orange Juice topped with Orange Liqueur
 New ZealandLamb Meatball, Steamed Green Lip Mussels, Seared Venison LoinNobilo Icon Pinot Noir, Kim Crawford Pinot Gris, Mohua Sauvignon Blanc
PatagoniaBeef Empanada, Grilled Beef Skewer, Roasted Verlasso SalmonVerum Pinot Noir, Bodega Noemia A Lisa Malbec
PolandGolabki: Pork-stuffed Cabbage, Kielbasa and Potato PierogiOkocim O.K. Beer Euro Pale Lager, Donausonne Blaufrankisch Hungarian Wine, Frozen Szarlotka Apple Pie
ScotlandTraditional Scottish Lamb Stew, Fresh Potato Pancake with Scottish Smoked Salmon and Herbed Sour Cream, The Tipsy Laird: Whiskey-soaked CakeCitrus Thistle featuring Hendrick’s Gin, Innis & Gunn Irish Whiskey Aged Stout
South KoreaRoasted Pork Lettuce Wrap and Kimchi, Korean-style BBQ Beef, Vegan Korean BBQiCing Grapefruit Sparkling Rice Brew, Bohae Bokbunjajoo Raspberry Wine, Soju Fruit Slushy featuring Jinro Chamisul Soju
Wine & Dine Studio Pork Tenderloin, Seared Scallop, Trio of Artisan Cheese, Artist Palette of Wine and CheeseRound Pond Estate Sauvignon Blanc, Kurt Russell’s GoGi “Goldie” Chardonnay, Conundrum White Blend 25th Anniversary California, Vinum Cellars Pinot Noir, Kurt Russell’s GoGi “Tiger” Pinot Noir, Michael David Winery Seven Deadly Zins Zinfandel, Robert Mondavi Winery Maestro Red Blend

* The chart above is a summary of the foods and beverages; for a complete detailed list please refer to Disney’s Food & Wine Festival webpage.

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