New Menu and Reopening Date Revealed for The Turf Club Bar and Grill

Disney has announced that The Turf Club Bar and Grill at Saratoga Springs will reopen on September 30.  This table service restaurant within the Carriage House has views of the Lake Buena Vista Golf Course and Disney Springs, and is inspired by turn-of-the-century Upstate New York.  It will be open for dinner from 4:30pm to 9pm daily.

What Has Changed at The Turf Club Bar and Grill?

Right on the heels of The Turf Club Lounge’s recent renovation, the adjacent restaurant has been undergoing refurbishment since late August.  When it reopens at the end of the month, it will debut with a refreshed decor as well as an updated menu featuring some new dishes and a few returning classics like the Turf Club burger.

What’s on the New Menu?

Appetizers

• Crispy Chicken Wings served with choice of buffalo or garlic-Parmesan sauce, blue cheese, and celery 
• Sweet-and-Spicy Brussels Sprouts with a piquant agave glaze, and crispy Vidalia onions (Plant-based) 
• French Onion Soup: Savory sherry beef broth, melted fontina, and Gruyère 
• Wedge Salad with bacon, buttermilk-chive ranch dressing, pickled red onions, tomatoes, and marigold garnish from The Land Pavilion at EPCOT 
• Golden-fried Calamari with Shishito Peppers with toasted sesame aïoli and sweet chili-lime sauce 
• Lemon Butter Shrimp with sun-dried tomatoes, feta, capers, and toasted bread

French onion soup (Photo Credit: Disney Parks Blog)

Entrées

• Slow-roasted Prime Rib with a baked potato with butter, sour cream, chives, seasonal vegetables, au jus, and horseradish sauce 
• Smoked Salmon-wrapped Halibut with seasonal risotto, citrus beurre blanc, and nasturtium garnish from The Land Pavilion at EPCOT 
• Braised Pork Shank with New York cheddar grits and bacon-bourbon glaze 
• Spinach and Mushroom Linguini: Mushroom “cream” sauce, sun-dried tomatoes, spinach, mushrooms, and basil-tofu “ricotta” (Plant-based) 
• Char-grilled Butcher’s Steak with roasted garlic mashed potatoes, seasonal vegetables, and house-made steak sauce 
• Turf Club Burger with applewood-smoked bacon, New York white cheddar, house-made pickles, onion straws, lettuce, and tomato served with seasoned waffle fries 
• Corn Flake-breaded Fried Chicken and Waffle with roasted jalapeño maple syrup and candied bacon butter 
• Pappardelle Shrimp Pasta: Shrimp, asparagus, and truffle sauce

Prime rib (Photo Credit: Disney Parks Blog)

Desserts

• Chocolate-Hazelnut Cake: Hazelnut mousse, and berry sauce 
• Vanilla Bean Cheesecake: Strawberry sauce, and graham crumb 
• Salted Caramel Pot de Crème: Vanilla bean panna cotta, pecan crunch, and citrus shortbread 
• Apple Tart: Caramel sauce, streusel, and “gelato” (Plant-based)

Chocolate-hazelnut cake (Photo Credit: Disney Parks Blog)

Specialty Drinks

• The Saratoga Cocktail: Michter’s Single Barrel Rye Whiskey, Courvoisier VS Cognac, Carpano Antica Sweet Vermouth, and The Bitter Truth Decanter Bitters 
• Winner’s Circle Margarita: Don Julio Reposado Tequila, Grand Marnier liqueur, lime, and agave 
• New York Sour: Widow Jane Bourbon, Disaranno Originale liqueur, sweet-and-sour, and Francis Ford Coppola Diamond Collection Merlot 
• Blood Orange Margarita: Lunazul Añejo Tequila, Cointreau liqueur, lime juice, and blood orange sour 
• Piña CoLAVA: Bacardí Raspberry rum blended with flavors of coconut, pineapple, and raspberry purée 
• New York Old Fashioned: Hudson Bright Lights Big Bourbon, demerara, and Angostura bitters 
• Grandstand Martini: Grey Goose Vodka, Dolin Dry Vermouth, olive brine, and blue cheese olives 
• Mint Julep: Woodford Reserve Kentucky Straight Bourbon muddled with fresh mint and agave nectar 
• Pineapple Mule: Uncle Nearest 1884 Small Batch Whiskey, Hella Cocktail Co. ginger bitters, pineapple juice, ginger beer, and mint

New York Old Fashioned (Photo Credit: Disney Parks Blog)

Dessert Wine and Cocktails

• Chocolate Martini: Mozart Chocolate Liqueur, Stoli Vanilla Vodka, Bols de Crème de Cacao White Liqueur, and Frangelico Liqueur 
• Espresso Martini: Grainger’s Deluxe Organic Vanilla Vodka, Tia Maria Cold Brew Coffee Liqueur, Bols White Crème de Cacao Liqueur, and espresso 
• Banfi Rosa Regale Sparkling Red

Beer and Hard Seltzer

Pale Lager

• Stella Artois 
• Michelob Ultra 

Amber Lager

• Blue Point Toasted 
• Yuengling Traditional 

Wheat & Wit

• Blue Moon Belgian White Ale 

India Pale Ale 

• Cigar City Jai Alai 
• Crooked Can High Stepper 
• Sixpoint Brewery Bengali 

Seasonal 

• Samuel Adams Seasonal 

Hard Seltzer

• High Noon Pineapple Vodka 

Non-Alcoholic

• Athletic Brewing Co Upside Dawn Golden

Wine

Sparkling

• Maschio Prosecco 
• Empire Estate ‘Blanc de Blancs’ Brut 

White

• Kim Crawford Sauvignon Blanc 
• Chalk Hill Chardonnay 
• Scarpetta Pinot Grigio 
• Hillick & Hobba Estate Dry Riesling 

Rosé

• House of Brown 

Red

• MacMurray Estate Vineyards Pinot Noir 
• Don Miguel Gascón Malbec 
• Michael Mondavi Family Emblem 
• Simi Cabernet Sauvignon 
• Francis Ford Coppola Diamond

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